Snack
Honey Cookies
Simple lightly sweetened rye cookies made with honey, water, and rye flour.
- 25 min
- 95 kcal
- Vegetarian
- Dessert
Mellowpan tip: Makes 8 servings, plenty to share.
Ingredients
For 8 servings
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Steps
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Step 1:
Dissolve the honey in the water.
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Step 2:
Add the rye flour.
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Step 3:
Let the mixture stand for a few minutes.
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Step 4:
Knead the mixture briefly.
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Step 5:
Using a teaspoon, form the dough into round buns or cakes.
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Step 6:
Place the buns or cakes on a greased or baking paper-lined oven tray.
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Step 7:
Bake at 200 C for 10–15 minutes.
10–15 min
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