Snack

Ají de Aguacate (Colombian Spicy Avocado Sauce)

A creamy, spicy Colombian avocado sauce blended with habanero, lime, onion, scallions, and cilantro.

  • 10 min
  • 90 kcal
  • Vegetarian
  • Gluten-free

Mellowpan tip: Makes 6 servings, plenty to share.

Ají de Aguacate (Colombian Spicy Avocado Sauce)

Ingredients

For 6 servings

Steps

  1. Step 1:

    Place all the ingredients in a food processor.

  2. Step 2:

    Process until the mixture is well combined.

  3. Step 3:

    If the mixture is too thick, add more lime juice until you reach the desired consistency.

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A grocery row in Mellowpan: chicken, 3 × 1 kg packages, need 2550 g.

Recipe data and artwork provided by TheMealDB.