Snack

Cambodian Waffles (Num Poum)

Name: Cambodian Waffles (Num Poum)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1/2 cup rice flour; 1/2 cup wheat flour; 1/2 cup coconut milk; 3/4 cup palm sugar; 2 eggs; 1/2 tsp salt; oil, for brushing the waffle iron, oil for brushing the waffle iron

Crisp, lightly browned Cambodian waffles made with rice flour, wheat flour, coconut milk, and palm sugar.

20 min
240 kcal
Vegetarian
Dessert

Mellowpan tip: Makes 6 servings, plenty to share.

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Ingredients

For 6 servings

Steps

Step 1:
In a bowl, mix the rice flour, wheat flour, coconut milk, palm sugar, eggs, and salt.
Step 2:
Brush a waffle iron with oil.
Step 3:
Pour in the batter.
Step 4:
Cook over an open fire until light brown and crispy.