Snack
Jamaican Banana Fritters
Sweet Jamaican-style banana fritters, spiced with cinnamon and nutmeg and fried until golden.
- 25 min
- 300 kcal
- Vegetarian
- Jamaican
- Dessert
Mellowpan tip: Makes 6 servings, plenty to share.

Ingredients
For 6 servings
Tap what you already have.
Steps
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Step 1:
Mash the bananas with a fork in a bowl.
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Step 2:
Add the brown sugar, vanilla extract, cinnamon, nutmeg, and a pinch of salt.
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Step 3:
Sift in the flour.
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Step 4:
Stir with a spoon until fully combined.
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Step 5:
Add oil to a 10-inch skillet over medium-high heat.
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Step 6:
Once the oil is hot, drop the banana fritter batter into the oil by the spoonful.
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Step 7:
When one side is golden and bubbles appear on top, flip each fritter and cook until the other side is browned.
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Step 8:
Remove the fritters, drain on paper towels, and enjoy.








