Cheese Sticks
Golden fried mozzarella sticks wrapped in a simple homemade dough.
- 25 min
- 470 kcal
- Vegetarian
- Side dish
Mellowpan tip: Makes 8 servings, plenty to share.

Ingredients
For 8 servings
Tap what you already have.
Steps
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Step 1:
Cut the mozzarella into long strips.
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Step 2:
Place the cheese strips in the refrigerator to prevent them from becoming soft.
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Step 3:
Mix the flour, butter, and egg in a bowl.
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Step 4:
Add the sugar, salt, and olive oil to taste to the mixture.
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Step 5:
Gradually add the milk.
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Step 6:
Knead well until the dough reaches a suitable consistency.
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Step 7:
Roll out the dough with a rolling pin.
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Step 8:
Cut the dough into long strips, about 2 to 3 cm wide.
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Step 9:
Wrap the dough strips around the cheese strips in a spiral, making sure the dough fully covers the cheese so it does not melt out while frying.
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Step 10:
Roll the cheese-and-dough strips through flour to prevent them from sticking while frying.
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Step 11:
Heat the oil in a frying pan until hot.
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Step 12:
Add the cheese sticks and fry until golden in color.








