Dinner

Garlicky Prawns with Sherry

Name: Garlicky Prawns with Sherry
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Spanish
Ingredients: 3 tablespoons Olive oil; 3 cloves Garlic, chopped; 400g Prawns; 2 tbsp Dry sherry; Parsley, Handful

Quick Spanish-style prawns cooked in olive oil with garlic, dry sherry, and parsley.

10 min
180 kcal
Spanish
Seafood

Mellowpan tip: Ready in 10 min. A good one for a busy weeknight.

Get the shopping list

Ingredients

For 4 servings

Steps

Step 1:
Heat the olive oil in a large frying pan.
Step 2:
Add the garlic slices and cook for a few seconds.
Step 3:
Stir in the prawns and cook for a couple of minutes, until they start to turn pink.
Step 4:
Pour over the sherry.
Step 5:
Cook for a few minutes more, just until the prawns are cooked through.
Step 6:
Sprinkle with parsley before serving.