Stuffed Plantain Cups

Steps

1. 1
   Step 1:

   Peel and wash the plantains.

2. 2
   Step 2:

   Pat the plantains dry.

3. 3
   Step 3:

   Cut the plantains into 1½-inch slices.

4. 4
   Step 4:

   Heat the oil for deep-frying the plantains.

5. 5
   Step 5:

   Add the plantains to the hot oil so they are submerged.

6. 6
   Step 6:

   Fry for about 7 minutes.

   7 min
7. 7
   Step 7:

   Place the plantains on paper towel for about 5 minutes; do not let them become too dry.

   5 min
8. 8
   Step 8:

   Using a citrus squeezer, press the plantain slices into cups.

9. 9
   Step 9:

   Place the cups on paper towel or a tray.

10. 10
    Step 10:

    Place the cups in the deep fryer or a saucepan with enough oil to submerge them.

11. 11
    Step 11:

    Remove when golden brown.

12. 12
    Step 12:

    Stuff with your favorite filling.

13. 13
    Step 13:

    Enjoy!